2021 Anthill Farms Hawk Hill Vineyard Pinot Noir, Sonoma Coast, USA Anima Mundi enhanced biodiversity and soil health 6701 enhanced biodiversity and soil health is measured through the estate’s commitment to The Biopass Project since 2014 The fully equipped distillery boasts two Japanese copper pot stills with adjustable lyne arms for whisky production and three Portuguese alembic pot stills now primarily used for gin and brandy distillation • Practicing Organic• 100% Pinot Noir• Hawk Hill Vineyard (Sonoma Coast AVA)• Calera and 115 clones• Located 8 miles from the Pacific overlooking the Bodega Freestone valley• First vineyard the Anthill Farms trio worked with at Williams Selyem in 2003• 60% whole cluster• Native yeast fermentation• Once a day punch downs for 3 weeks• Aged 15 months in French oak (20% new)• 25 ppm SO2 at bottling• 13